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Nothing says "fancy" like baklava, a pastry normally made from layers of flaky filo pastry, walnuts, butter, and honey. Instead of the honey and butter, this easy recipe uses macadamia oil and a richly sweet syrup made from coconuts. The contrast between the flaky pastry, crunchy walnuts, and sticky-sweet syrup is simply amazing — and you can make the whole thing with only six ingredients!
Michael and Masa are the founders of The Minimalist Vegan, where they write about finding the balance between eating well and living mindfully. To help you get started on your journey, download a free copy of their cookbook called One Week of Meals.
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